Skip to main content

soyabean

  1. The soybean may be cultivated in most types of soil, but it thrives in warm, fertile, well- drained, sandy loam.


Soybean, (Glycine max), also called soja bean or soya bean, annual legume of the pea family (Fabaceae) and its edible seed. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products.

Comments

Popular posts from this blog

Ladies finger,ochro ,okro

  Okra   or   Okro   ( US :  / ˈ oʊ k r ə / ,   UK :  / ˈ ɒ k r ə / ),   Abelmoschus esculentus , known in many English-speaking countries as   ladies' fingers or   ochro , is a   flowering plant   in the   mallow family . It is valued for its   edible green seed pods . It is a good source of minerals, vitamins, antioxidants, and fiber. [2]   The geographical origin of okra is disputed, with supporters of   West African ,   Ethiopian , and   South Asian   origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the   cuisine of the Southern United States as well as   Middle Eastern cuisine   and   Indian cuisine . [3] Okra Okra plant with mature and developing fruits in  Hong Kong Okra in longitudinal section Scientific classification Kingdom: Plantae Clade : Tracheophytes Clade : Angiosperms Clade ...

Onion child plant/small onion plant

  Onion  bulbs are  produced  by sowing seeds in a dense pattern in early summer, then harvested in the autumn when the bulbs are still small, followed by drying and storage. These bulbs planted the following spring grow into mature bulbs later in the growing season. Farmer do every thing for a citizen but he has not meet her actual profit thaat reason our country is back